What to Serve with Dinner Rolls: 10 Delicious Side Dishes

What to Serve with Dinner Rolls

When it comes to dinner rolls, those soft and fluffy bread delights, they’re an indispensable part of many dinner tables. Yet, the question that often lingers is, “What to serve with dinner rolls?” In this article, we will explore ten delightful side dishes that enhance the flavors of dinner rolls and create a thoroughly rounded dining experience.

Dinner rolls bring comfort and familiarity to any meal, but their potential extends far beyond being just a bread basket staple. Discovering the ideal accompaniments for dinner rolls can elevate your dining experience to a whole new level. So, join us on this culinary journey as we explore an array of mouthwatering side dishes that harmonize with these golden-brown treasures. From classic pairings like garlic butter dip to creative variations like herb-crusted roast chicken, we’ve got your dinner roll companions covered. Let’s embark on a delectable adventure of flavors, textures, and culinary possibilities.

What to Serve with Dinner Rolls?

1. Garlic Butter Dip: Elevating Your Dinner Rolls

Garlic Butter Dip with Dinner Rolls

In the quest to enhance the flavor of your dinner rolls, garlic butter dip stands out as a classic choice. It marries rich and savory flavors seamlessly with the softness of the rolls.

2. Creamy Tomato Soup: A Comforting Pairing for Your Dinner Rolls

Indulge in the warmth and comfort of creamy tomato soup, a side dish that beautifully complements dinner rolls, creating a delightful harmony of flavors.

3. Mashed Potatoes: A Creamy and Customizable Complement

Elevate your dinner rolls with the creamy and hearty goodness of mashed potatoes, a side dish that creates a satisfying contrast in textures.

4. Herb-Crusted Roast Chicken: A Protein-Rich Delight

Dinner rolls find a balanced and wholesome partner in herb-crusted roast chicken, a protein-rich choice that tantalizes your taste buds.

5. Honey Glazed Carrots: Adding a Touch of Sweetness and Color

Enhance your dinner rolls with the sweet balance and vibrant color that honey glazed carrots offer.

6. Cranberry Orange Relish: A Zesty and Homemade Delight

Complement the softness of your dinner rolls with the zesty and tangy charm of cranberry orange relish.

7. Sausage and Mushroom Gravy: A Hearty and Flavorful Combination

Pair dinner rolls with the hearty and savory goodness of sausage and mushroom gravy, creating a filling and satisfying meal.

8. Roasted Brussels Sprouts: A Nutty and Flavorful Companion

Pair your dinner rolls with roasted Brussels sprouts to enjoy a nutty contrast that complements their softness.

9. Feta and Olive Greek Salad: A Burst of Mediterranean Freshness

Elevate your dinner rolls with the vibrant Mediterranean flavors and textures that a feta and olive Greek salad brings to the table.

10. Creamed Spinach: Adding Creamy Elegance to Your Meal

Enhance your dinner rolls with the creamy and savory allure of creamed spinach, a side dish that introduces a touch of elegance to your meal.


How do you enjoy dinner rolls?

Enjoying dinner rolls is a delightful part of any meal. Here are some tips on how to savor these soft and fluffy bread delights:

  1. Warm and Fresh: The key to enjoying dinner rolls is to have them fresh and warm. This enhances their soft texture and makes them even more delightful.
  2. Add Butter: Many people enjoy dinner rolls by spreading a generous amount of butter on them. The creamy richness of the butter complements the mild flavor of the rolls.
  3. Pair with Side Dishes: Dinner rolls often accompany a variety of side dishes, such as soups, salads, or entrees. Pairing them with compatible side dishes can enhance the overall dining experience.
  4. Customization: Get creative with your dinner rolls by customizing them. You can add different spreads, herbs, or even cheese to create unique flavor combinations.
  5. Dip in Sauces: Some enjoy dipping their dinner rolls into savory sauces or gravies. This adds an extra layer of flavor and texture to the rolls.

How do you serve dinner rolls warm?

Serving dinner rolls warm is essential for the best dining experience. Here’s how to do it:

  1. Oven Method: Preheat your oven to a low temperature, around 200°F (93°C). Place the dinner rolls on a baking sheet, and wrap them loosely in aluminum foil. Heat them in the oven for approximately 10 to 15 minutes. This method ensures that the rolls stay soft and don’t become too crispy.
  2. Microwave Method: If you find yourself pressed for time, the microwave is at your disposal. Wrap the dinner rolls in a damp paper towel and microwave them for 20-30 seconds. Be careful not to overheat, as it can make the rolls tough.
  3. Steam Method: Another option is to steam the rolls. Boil a pot of water and place the rolls in a steamer basket. Steam for a few minutes until they are warmed through.
  4. Cover and Keep Warm: After warming, cover the dinner rolls with a clean kitchen towel or cloth napkin to keep them warm until you’re ready to serve.

How do you eat dinner rolls with butter?

Eating dinner rolls with butter is a classic and delicious choice. Here’s how to do it:

  1. Prepare the Butter: Make sure the butter is soft and spreadable. You can leave it at room temperature for a while, or you can microwave it for a few seconds, but be cautious not to melt it completely.
  2. Tear and Spread: Tear a piece of the dinner roll, and then spread a generous amount of butter on the torn surface. Some prefer to spread the butter directly on the roll, while others like to dip the roll into a small bowl of softened butter.
  3. Enjoy: Take a bite and savor the combination of the warm, soft dinner roll and the creamy richness of the butter. The contrast in texture and flavor is what makes this pairing so enjoyable.
  4. Customize: If you like, you can add extra flavors to your butter, such as herbs, garlic, or honey, to create a unique and personalized butter spread.

Is a dinner roll a side?

Yes, a dinner roll is commonly served as a side dish. It is a versatile and popular choice to accompany main courses, soups, salads, and other dishes. Dinner rolls are appreciated for their soft and neutral flavor, which makes them a perfect complement to a wide range of meals. They are often used to soak up sauces, add a contrasting texture to the plate, or simply to enjoy as a comforting and familiar side.

What to serve with dinner rolls vegetarian?

If you’re looking for vegetarian options to serve with dinner rolls, here are some delectable choices:

What to serve with dinner rolls healthy?

If you’re aiming for a healthy meal, there are plenty of nutritious options to serve with dinner rolls. Here are some healthy choices:

What to serve with dinner rolls for dinner?

For a complete dinner, you can pair dinner rolls with various main courses and side dishes. Here are some dinner ideas:

Whether you’re in the mood for a hearty dinner, a healthy option, or a vegetarian delight, dinner rolls can be a versatile and delicious addition to your evening meal.


These ten side dishes are the perfect companions for your dinner rolls, each offering unique qualities that can enhance your dining experience. Whether you prefer the classic garlic butter dip, the comforting warmth of creamy tomato soup, or the zesty burst of cranberry orange relish, there’s something for every palate. Experiment, savor, and enjoy your culinary journey with dinner rolls!

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